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cherished method of preserving tomatoes
Start with 1 clove of garlic at the bottom of each jar
Add some black peppercorns and any additional greenery
Layer in the tomatoes and onions
Add another clove of garlic and more greenery
Continue layering until the jar is filled, ending with onions and greens
Preparing the Marinade:
Boil drinking water and pour it into the jars, covering the contents
Close the jars tightly with the lids
Let the jars sit for 15 minutes to heat through
After 15 minutes, strain the liquid from the jars into a pot using a sieve
