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Ingredients:
2 lbs (about 1 kg) potatoes (Yukon Gold or red potatoes work well)
1 cup mayonnaise
2 tablespoons Dijon mustard
1 tablespoon apple cider vinegar
1/2 teaspoon sugar
1/2 teaspoon salt (or to taste)
1/4 teaspoon black pepper
3 large eggs, hard-boiled and chopped
1/2 cup celery, finely chopped
1/2 cup red onion, finely chopped
1/4 cup dill pickles, finely chopped (optional)
2 tablespoons fresh dill, finely chopped (or 1 tablespoon dried dill)
1/4 cup fresh parsley, chopped (optional)
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