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Romanian Cabbage Rolls (Sarmale)

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2 tablespoons vegetable oil
1 large onion chopped
½ cup long grain rice uncooked
2 pounds ground pork
¼ cup parsley chopped
¼ cup fresh dill chopped
salt and pepper to taste
1 head sour cabbage about 1 large cabbage
15 slices bacon chopped
4 cups tomato juice
water as needed
Instructions

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