Steak Oscar Recipe - The Flavorful Journey

Ingredients:

For the Steak:

4 tenderloin steaks (4 ounces each)

16 asparagus spears, hard ends snapped off

1 tablespoon crab meat

1/4 cup flour

1/2 teaspoon salt

1/2 teaspoon pepper

2 teaspoons butter

2 teaspoons cooking oil

For the Hollandaise Sauce:

3 egg yolks

1/8 teaspoon salt

2 tablespoons lemon juice

1/2 cup butter

1 tablespoon hot sauce

Instructions:

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