Garlicky Seafood Boil Sauce with Butter

1. In a small saucepan, melt the butter over medium heat.

2. Add the minced garlic to the melted butter and sauté for 1-2 minutes, or until fragrant.

3. Stir in the lemon juice and Old Bay seasoning, and continue to cook for another 1-2 minutes.

4. Season with salt and pepper to taste.

5. Remove from heat and serve immediately with your favorite seafood.