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Ingredients:
1 lb ground beef
1 packet taco seasoning mix
1 cup water
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1 can (8 oz) refrigerated crescent roll dough
1 cup salsa
1/2 cup sour cream
1/2 cup chopped green onions
1/4 cup chopped fresh cilantro (optional)
1/2 cup sliced black olives (optional)
1 jalapeño, sliced (optional)
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