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Cream Cheese and Bacon Stuffed Doritos Chicken

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Preheat the Oven:
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
Prepare the Chicken:
Using a sharp knife, carefully cut a pocket into each chicken breast, being careful not to cut all the way through.
Make the Filling:
In a medium bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled bacon, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
Stuff the Chicken:
Spoon the cream cheese mixture into each chicken breast pocket, pressing the edges to seal.
Coat the Chicken:

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