Baked Turkey Meatballs with Lemon Garlic Butter Sauce

INGREDIENTS:

2 lbs (900g) ground turkey

1 cup shredded mozzarella

1 egg

1/2 teaspoon Italian seasoning, chopped

2 teaspoons onion powder

2 teaspoons fresh minced garlic

1 teaspoon crushed red chili pepper flakes, optional

1 tablespoon grated or shredded parmesan, for garnish

1 stick unsalted butter

1/2 lemon, juiced

1/2 teaspoon fresh rosemary, chopped

1/2 teaspoon fresh thyme, chopped

1/2 teaspoon fresh sage, chopped

1/2 teaspoon fresh cracked black pepper

1 teaspoon hot sauce, optional (we used Sriracha)

1/2 cup fresh chopped parsley

3 clove garlic, minced

PREPARATION: