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introduction
The combination of puff pastry with minced meat offers a rich and satisfying taste. The flaky texture of the puff pastry harmonizes well with the juiciness of the meat and creates a delicious contrast. Here’s how to prepare this appetizer with just 5 ingredients. Perfect for birthdays!
Ground meat can be seasoned in a variety of ways, allowing you to experiment with different flavors. You can add herbs, spices, onions, garlic, or other ingredients to customize the filling to your liking.
These appetizers are versatile and suitable for a variety of occasions, from casual gatherings and picnics to more formal events. They can be served as an appetizer for a party or as a main course at dinner.
Depending on the choice of ingredients, these appetizers can accommodate different dietary preferences. Depending on your needs, you can opt for lean meat or even vegetarian options.
Ingredients for this appetizer with only 5 ingredients. Perfect for birthdays!
- Puff pastry 600 g
- Machine minced meat 500 g
- Onion 1
- Salt 5 g
- black pepper 5 g
- Water 20ml
- Mozzarella 100 g
- Egg 1 unit
Proceedings
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