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Ingredients
- 1 cup whole-milk Greek yogurt
- 6 cloves garlic, minced
- 2 tablespoons olive oil
- 2 tablespoons freshly squeezed lemon juice, or more to taste
- 2 tablespoons ketchup
- 1 tablespoon Aleppo red pepper flakes
- 1 tablespoon kosher salt
- 1 ½ teaspoons ground cumin
- 1 teaspoon freshly ground black pepper
- 1 teaspoon paprika
- ⅛ teaspoon ground cinnamon
- 2 ½ pounds boneless, skinless chicken thighs, halved
- 4 long metal skewers
Directions
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