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Ingredients
- 1 ½ cups white sugar
- 1 (7 ounce) jar marshmallow creme
- ⅔ cup evaporated milk
- ¼ cup butter
- ¼ teaspoon salt
- 2 cups milk chocolate chips
- 1 cup semisweet chocolate chips
- ½ cup chopped nuts
- 1 teaspoon vanilla extract
Directions
-
Line an 8-inch square pan with aluminum foil; set aside.
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