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Aunt B's Peanut Butter Muffins

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  • Mix flour, oats, brown sugar, baking powder, and salt in a large bowl. Beat milk, peanut butter, and eggs in another bowl; stir into oat mixture, mixing until batter is well blended. Spoon batter evenly into 12 muffin cups.

  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 15 to 18 minutes.

  • Nutrition Facts (per serving)

    152 Calories
    4g Fat
    25g Carbs
    5g Protein

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