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Tomato Bisque a creamy variation of a classic tomato soup with rich tomato flavors and smooth, creamy texture.
Ingredients
2 tbsp canola oil
1 yellow onion diced
4 garlic cloves crashed and minced
28 oz peeled whole tomatoes (or crushed tomatoes)
1 tsp sugar
1 tsp garlic powder
1 tbsp dried basil
salt
fresh cracked black pepper
6 tbsp butter
1/3 cup all purpose flour
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